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The Boston Beer party : No beer left undrunk

Beers consumed in this episode : Erdinger (4.7%), Leffe Blond (6.6%), Aldi Rum-finished especial (5.5%), Paranoia (5.6%), Black and tan (4.6%-ish)*, Busch lite (4.1%)

We were joined by Ryan and Brad from the Pubtime Podcast out of Illinois. Their podcast is not unlike ours – in that it’s a couple of friends grabbing a beer and shooting the breeze. Definitely check it out – we’ll stick a link to it at the end of this blogpost.

*So what the hell is a black and tan? That’s what we had to ask as we’ve never come across them. Ryan had it in a New Orleans’ Irish bar. It’s 50% Guinness and 50% Harp. we’ve never tried but you can bet your bottom dollar that we will! Probably when the guys join us for another episode in the New Year. We’d love to hear from anyone who’s ever tried one – the closest we’ve come is a snakebite which is a mix of lager and cider and occasionally topped off with a splash of blackcurrant. Let us know your experience of either!!

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